L-Methionine
L-Methionine not only serves as a constituent of skeletal muscle protein but also optimizes the development of the digestive tract and growth performance.
L-Methionine not only serves as a constituent of skeletal muscle protein but also optimizes the development of the digestive tract and growth performance.
Methionine is an important amino acid species in animal feed. Adding methionine is an indispensable additive in animal feed, which can help animals grow rapidly in a short time and save about 40% of feed. Especially in poultry feed, methionine is the first limiting amino acid. Methionine deficiency in livestock can lead to growth retardation, weight loss, decreased kidney function, muscle atrophy, and degeneration of fur. In the feed industry, the demand for methionine is very large, especially for various amino acids in nutritional feed additives; methionine accounts for 60%, lysine accounts for 30%, and other amino acids account for about 10%.
| Basic Information | |
| Product name | L-Methionine |
| Grade | Food/Feed grade |
| Appearance | white crystals or crystalline powder |
| Assay | 98.5%~101.5% |
| Shelf life | 3 years |
| Packing | 25kg/drum |
| Condition | Store in the Cool Dry Place |
L-Methionine not only serves as a constituent of skeletal muscle protein but also optimizes the development of the digestive tract and growth performance. The physiological function of L-methionine includes antioxidant effect, heat stress reduction, fatty liver inhibition, and liver detoxification because of the metabolic products like glutathione.
Furthermore, it has a function of optimizing muscle mass, feather development, and maintaining egg production in animals.